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Nixtamal Aguachile

Black aguachile

Fresh salmon, shrimp and cured fish in a spicy sauce made with roasted chili peppers, accompanied by chayote, cucumber, red onion, blackberries, cherry tomatoes, mango and cilantro.
MX$  375

Guacanixta

Avocado puree with tomato, lemon, onion, coriander and roasted tomatoes, with a tropical touch, to eat with hand-tortilla toast.
MX$  255

Guacanixta Special

Mashed avocado with skirt steak, citrus supreme, tomato, lemon, onion, cilantro and roasted tomatoes, with a tropical touch, to eat with handmade tortilla toasts.
MX$  305

Soup of the day

Creamy soup made with seasonal vegetables, served with peanuts, pumpkin seeds, blueberries, chia, chocolate chips and sprouts from our garden, ask your waiter for the special of the day.
MX$  255

Mushrooms stuffed with avocado foam.

Fresh mushrooms stuffed with a smooth foam of avocado, basil and chia, on top of a mirror of a strawberry-chipotle dressing.
MX$  255

Tatemado avocado, Quinoa and bean hummus

Grilled avocado stuffed with bean hummus and morita chili, fresh quinoa, bean, onion, cherry tomato, cilantro and blueberry salad, seasoned with lemon and sesame oil, mounted on roasted nopal sashimi, crispy toasted pepita tortilla and sprouts.
MX$  355

Tuna Tiradito

Thin slices of fresh tuna, marinated with sesame oil, soy and citrics, strawberry, chayote fettuccine, creole chives and tropical macha sauce.
MX$  355

Passion fruit ceviche

Delicious salmon ceviche, cured fish and shrimp in passion fruit tiger milk, accompanied by roasted avocado, chayote, red onion, mango, blackberries, cherry tomatoes and cilantro.
MX$  375

Makis

Shrimp

Mango strips, unagi sauce, carrot curls on the outside, shrimp, cream cheese, avocado and sesame seeds on the inside.
MX$ 355

Salmon

Salmon, unagi sauce, carrot curls, spicy samba on the outside, cream cheese, avocado and blueberries on the inside.
MX$ 355

Tuna

Tuna, coriander, sriracha sauce, carrot curls on the outside, tampico, cucumber on the inside.
MX$ 355

Flank Steak

Avocado, black sesame, carrot curls, teriyaki sauce on the outside, flank steak, cream cheese, serrano pepper on the inside.
MX$ 355

Veggie

Strawberry, cream cheese on the outside; cucumber, avocado and blueberries inside.
MX$ 355

From the sea

Salmon Xocolatl

Xocolatl Salmon (220g)

Salmon topped with a dark chocolate crust, accompanied by a portobello stuffed with goat cheese, cherry tomato and blackberries.
MX$  635

Seared Tuna with Tropical Butter (220g)

Seared tuna fillet, on a bed of pineapple and leaf santa, with coconut and pineapple butter, accompanied by baked potato leaves with goat cheese and asparagus.
MX$  575

Catch of the Day

Fresh grouper fish brought from Mahahual marinated in Talla sauce, accompanied by roasted watermelon, leaf Santa pesto, goat cheese, pepita, parmesan, seasonal vegetables and fresh salad.
MX$  635

Axiote Shrimp

Shrimp marinated in a red message reduction, accompanied by fresh orange salad.
MX$  575

Fine cuts

Ribeye (450g)

Juicy 450g cut marinated in rosemary, accompanied by potato and a pepper stuffed with fried egg, goat cheese and strawberry.
MX$ 755

Flank Steak

Soft cut of beef of 250 gr. marinated with dried chiles and accompanied by grilled vegetables, sweet potato baked in onion jam and aioli.
MX$ 575

Filet Mignon

300 gr fillet medallion. marinated in rosemary bathed in tamarind sauce, accompanied by vegetables and rustic mashed potatoes.
MX$ 735

TOMAHAWK

The majestic king of cuts, with its unmistakable axe shape, is presented before you as a culinary masterpiece. Marinated in a delicate olive oil and Xtampu salt, it rests on a grill with embers from the heart of fire of Nixtamal. Next to it, the seasonal vegetables, roasted and baked, selected from the local gardens with which we collaborate and a vibrant and colorful salad, accompany this feast, transforming each bite into a unique sensory experience. A delight that will undoubtedly make your visit an unforgettable journey through the senses.
MX$ 2 pesos The gram

Vegetarians

Stuffed Portobello

Portobello mushroom stuffed with chimichurri sweet potato, goat cheese, roasted peppers and sprouts.
MX$ 385

watermelon salad

Grilled watermelon fillet in a sesame crust and tamarind sauce, on grilled lettuce filled with black bean hummus, ash goat cheese, cashews and fresh basil.
MX$ 365

PLANT BASED BY AGNI VITAL KITCHEN

MORINGA SOUP

Creamy moringa, lemongrass and coconut soup.
MX$ 255

Scooby, Mushroom & Coconut Ceviche.

Mushroom ceviche, shiitake mushroom, kombucha scoby, blackberries, citrus, red onion, coconut tiger's milk, cilantro and basil.
MX$ 325

Sunomono Papaya Salad

Green papaya salad, cucumber, Thai sauce, nori seaweed, wakame seaweed, sweet apple cider vinegar, cashews, vegan seaweed firikake.
MX$ 315

Ramen Tom Yum

Thai soup with rice noodles, wakame seaweed, nori seaweed, shitake mushroom, lemongrass and ginger.
MX$ 295

Eggplant Moussaka

Baked eggplant stuffed with spinach, red lentil puree and cashews, gratinated with pomodoro sauce and white tapioca and coconut sauce.
MX$ 385

Beet and Banana Gnocchi with Pesto.

Homemade pasta made with beet, banana, chickpea flour, cashews, topped with pesto sauce and arugula.
MX$ 385

Indulge yourself

Huitlacoche Tiramisu

This dessert highlights a special ingredient highly appreciated in Mexican gastronomy, the huitlacoche, better known as El Oro negro, which elevates it in a harmonious combination of flavors with the traditional tiramisu. Our huitlacoche tiramisu combines vanilla soles with a mix of espresso, hazelnut liqueur and coffee. A layer of semi-dark chocolate glaze with coconut oil crowns it and gives a crunchy texture to begin the encounter of flavors.
MX$  325

COCOA

Our cocoa mousse, soft and creamy, with a blueberry and balsamic reduction that provides an explosion of flavor. Ground chia and toasted almond add a crunchy, delicious texture, while strawberry habanero sorbet lifts you up with every bite.
MX$  295

MAYACUYÁ

This delicious passion fruit mousse, accompanied by cocoa ground and pink pepper, takes you to explore a combination of incredible flavors and textures. The mango spherification provides an explosion of flavor, and an experience when bursting the sphere and balancing the acidity of the mousse, the meringues with passion fruit seeds and a touch of salt add an interesting contrast. Decorated with chocolate roots and moringa flower.
MX$  295

Raw Chocolate

Crispy tempered chocolate bar made with cardamom and habanero chili powder that give it a flavor boost, chia seeds, toasted seeds and Xtam-Pu salt
MX$  295

Space Mix

The Spatial Mix is a fusion of flavors. It starts with a huitlacoche tiramisu, followed by a smooth cocoa mousse and a refreshing passion fruit mousse. A mini chocolate bar provides crunchy texture, and half a chocolate and passion fruit cake with moist sponge cake and chocolate mirror glaze completes the experience. This dessert is presented under a glass dome, smoked with tzalam wood, creating a magical atmosphere that transports your senses to another galaxy.
MX$  515

Guava Cheese Cake by AGNI VITAL KITCHEN

Seed crumble, creamy guava cake accompanied by wasabi sorbet.
MX$  315

DRINKS

Natural

fruit water

With different seasonal fruits.
MX$ 85

Pitcher of water

With seasonal fruit.
MX$ 225

Natural Sodas

With different seasonal fruits.
MX$ 95

homemade kombucha

Ask about our different flavors.
MX$ 140

Sparkling Water

"Crystal"

MX $ 60 355ml

San Pellegrino

MX $ 60 255ml

Perrier Mineral Water (girl)

MX $ 105 350ml

Perrier Mineral Water (large)

MX $ 135 750ml

Mocktels

Fresa de Barrio

Macerated strawberry, orange juice, lemon twist, honey.
MX$ 135

balam

Passion fruit juice, lemon twist, lemon juice, honey.
MX$ 135

Blackberry Sangria

Marinated blackberries, jamaica kombucha, orange juice.
MX$ 135

Cucumber Margarita

Lemon twist, macerated cucumber, frosted with jamaica salt.
MX$ 135

Vital Mockups

Digestive Momojito

Holy leaf, lemon, angostura, mineral water.
MX$ 160

Spirulina Power

Lemon, ginger, spirulina, mineral water.
MX$ 160

Hot

Herbal Tea

Infusion of aromatic herbs.
MX$ 105

American coffee

Roasted Mexican beans.
MX$ 85

Espresso coffee

High quality.
MX$ 85

Cappuccino coffee

High quality.
MX$ 105

Sodas

Sodas

Ask about our brands
MX$ 60

Nixtamal Elixirs

Nixta-Cate

Creamy cocktail made out of avocado, Abasolo whisky (100% corn whisky), Nixta (100% corn liquor), lime juice, orange juice, honey, frosted with holy leave salt and garnished with arbol chili
MX$ 290

Nixta and Famous

Mezcal The Lost Explorer Espadín, Nixta nixtamalized corn liquor, Aperol and a touch of lemon citrus.
MX$ 325

Cantario Gin

Condesa Classic Gin, Orange, Lemon and Quinoa water
MX$ 250

Countess Negroni

Condessa Gin from Xoconostle, Cinzano Vermouth and Aperol with citrus essence.
MX$ 295

Tiger jump

Ojo de tigre Mezcal, Ancho reyes ( Chili liquor), pineapple, lime, honey, chilis bitter, frosted with hibiscus salt.
MX$ 290

Spritzer Rosso del Bosque

Zinfandel rosé wine, berries, soda water and a soft touch of orange and lemon juice.
MX$ 250

Kombucha Spritzer

Kombucha, white wine, guava, honey and a touch of lemon.
MX$ 260

Guava Mojito with Mezcal

Mezcal de la casa macerated with guava, lemon, mint, muscovado sugar and soda water.
MX$ 265

Margarita Xcatic

Tequila, Controy, Xcatic chili and lemon.
MX$ 250

Negronixta

Mezcal, Campari, Cinzano Rosso and a citrus touch of orange.
MX$ 295

Mezcals of the house

Salmiana from the desert of San Luis Potosí served with a mini skewer of fresh nopal cactus, prickly pear ate, guava, piquín pepper and grana padano Parmesan cheese, or Silvestre Tepextate from Oaxaca accompanied by habanero orange.
MX$ 215

Carajillo al Mezcal

Expresso, 43 liquor, house mezcal and hazelnut liquor.
MX$ 260

Tonic Orange

Mexican blue corn vodka, bitter orange liqueur, espresso and tonic water, scented with citrus.
MX$ 280

nixtatonic

Nixtamalized corn liqueur, touch of lemon and tonic water.
MX$ 250

Montetonic

Fresh cocktail with Amaro Montenegro herbal liqueur and tonic water.
MX$ 250

Nationals (Glass Bottle)

XX Lager

Lager.
MX$ 95 325ml

Corona

Lager.
MX$ 95 355ml

Victoria

Brown.
MX$ 95 350ml

Pacífico

Lager.
MX$ 95 350ml

Premium

Heineken

Lager.
MX$ 105 355ml

Bohemia Clara

Lager.
MX$ 105 355ml

Bohemia Oscura

Brown.
MX$ 105 355ml

Negra Modelo

Brown.
MX$ 105 355ml

Modelo Especial

Lager.
MX$ 105 355ml

Stella Artois

Lager.
MX$ 105 330ml

Handcrafted

BACALAR BLUE LAGER

MX$ 170 355ml

ALLENDE AGAVE LAGER

MX$ 170 355ml

ALLENDE BALTIC PORTER

MX$ 170 355ml

ALLENDE BROWN ALE

MX$ 170 355ml

ALLENDE CEN

MX$ 170 355ml

ALLENDE

MX$ 170 355ml

mezcal

Mezcal of the house

Salmiana and Tepextate.
MX$ 215

The Lost Explorer Sword

MX$ 310

The Lost Explorer Tobala

MX$ 410

The Lost Explorer Salmeana

MX$ 710

Tiger's Eye

Espadin / Tobalá - Young.
MX$ 225

Tiger's Eye

Espadin / Tobala - Reposado.
MX$ 235

mount wolves

MX$ 230

Amaras Cupreata

MX$ 240

Amaras Espadin

MX$ 230

Amaras Tepeztate

MX$ 245

Amaras Espadin Rested

MX$ 240

400 Conejos Espadín Joven

MX$ 210

400 Conejos Espadín Reposado

MX$ 230

400 Conejos Espadín Cuishe

MX$ 435

400 Conejos Espadín Tobalá

MX$ 245

Cura Angustias Salmiana

MX$ 300

Cura Angustias Lamparillo

MX$ 300

The Lost Explorer Sampler

Espadin, Tobala and Salmeana
MX$ 1300

Tequila

Young Dragons House

MX$ 305

Traditional reposado

MX$ 150

Don Julio reposado

MX$ 225

Don Julio 70

MX$ 245

1800 Reposado

MX$ 160

1800 Cristalino

MX$ 190

1800 Añejo

MX$ 200

Maestro Dobel

MX$ 225

Sotol

Señor Sotol

MX$ 220

Coyote Víbora de Cascabel

MX$ 290

Ron

Havana 3

MX$ 150

Havana 7

MX$ 160

Apletton state

MX$ 150

Flor de Caña 7

MX$ 150

Flor de Caña 12

MX$ 225

Zacapa 23

MX$ 290

Brandy

Torres 10

MX$ 160

Vodka

Stolichnaya

MX$ 170

Smirnoff

MX$ 140

Altieri

MX$ 225

Geneva

Hendrick's

MX$ 190

Tanqueray

MX$ 180

Beefeter

MX$ 180

Classic Countess

MX$ 230

Countess Blossom

MX$ 230

Whiskey

abasolo

Nixtamalized Mexican Corn Whiskey.
MX$ 205

Red Label

MX$ 160

Black label

MX$ 205

Jack Daniel's

MX$ 160

Jack Daniel's Honey

MX$ 160

Buchanan's 12

MX$ 205

Buchanan's Master

MX$ 225

Macallan 12

MX$ 290

Digestives

Nixta

Nixtamalized Corn Liquor.
MX$ 160

Bailey's

MX$ 150

Jagermeister

MX$ 150

Liquor of 43

MX$ 160

Xtabentun

Herbal liqueur and honey.
MX$ 160

Vaccari Nero

Anisette.
MX$ 160

Disaronno

Amaretto liqueur.
MX$ 160

narano

Sour orange liqueur.
MX$ 160

IMPORT

Amaro Montenegro

MX$ 230

Cocchi Di Torino

MX$ 230

Pink Cocchi

MX$ 230

American Cocchi

MX$ 230

ORANGE WINE

ANONYMOUS ORANGE

Variety: Muscat.
Taste: Mandarin, Mango, Hazelnut, and Almond Jam.
Origin: Cosio, Aguascalientes.
MX$ 285/1,360 b.750ml

SPARKLING WINE

ANONYMOUS MUSCAT PET-NAT

Variety: Muscat.
Taste: Ripe Pear, Peach, Green Apple, Notes of White Flowers.
Origin: Cosio, Aguascalientes.
MX$ 280/1,300 b.750ml

Reds

SYRAH MOONWELL

Variety: Sirah.
Taste: Spicy and fruity.
Origin: San Luis Potosi.
MX$ 275/1,200 b.750ml

TEMPRANILLO THREE ROOTS

Variety: Tempranillo
Taste: Ripe red fruits.
Origin: Dolores Hidalgo
MX$ 1,285 b.750ml

NEBBIOLO / SANGIOVESE

Variety: NEBBIOLO / SANGIOVESE.
Taste: RED FRUITS AND SPICES.
Origin: DOLORES HIDALGO.
MX$ 1,285 b.750ml

PINOT NOIR THREE ROOTS

Variety: Pinot Noir.
Taste: Leather/Tobacco.
Origin: Dolores Hidalgo.
MX$ 265/1,195 b.750ml

THREE SANGIOVESE THREE ROOTS

Variety: Gluten Free/Vegan
Taste: Ripe red fruits.
Origin: Dolores Hidalgo.
MX$ 235/1,000 b.750ml

MOONWELL ASSEMBLY

Variety: Shira, Merlot, Malbec, Cabernet Sauvignon.
Taste: Red, Black and Blue Fruits.
Origin: San Luis Potosi.
MX$ 265/1,130 b.750ml

MALBEC MOONWELL

Variety: Malbec.
Taste: Red Fruits and Spices.
Origin: San Luis Potosi.
MX$ 1,285 b.750ml

SAINT THOMAS

Variety: Cebernet.
Taste: Pleasant/Fresh Balanced.
Origin: Valle Santo Tomás.
MX$ 225/865 b.750ml

LACETTO NEBBIOLO

Variety: Nebbiolo.
Taste: Spicy / Fruity (intense).
Origin: Valle de Guadalupe.
Cup / Bottle.
MX$ 225/865 b.750ml

CALIXA

Variety: Cabernet Sauvignon 80% / Syrah 20%.
Taste: Acid / Fruity (dry).
Origin: Mount Xanic.
Cup / Bottle.
MX$ 240/1,090 b.750ml

3V TIMBER HOUSE

Variety: Cabernet Sauvignon / Merlot / Tempranillo.
Taste: Fruity (soft).
Origin: Valley of Parras.
Cup / Bottle.
MX$ 265/1,195 b.750ml

MERLOT CASA MADERO

Variety: Merlot.
Taste: Fruity (soft).
Origin: Valley of Parras.
Bottle.
MX$ 1,175 b.750ml

MALBEC HOUSE WOOD

Variety: Malbec.
Taste: Fruity (Slightly Astringent).
Origin: Valley of Parras.
Bottle.
MX$ 1,175 b.750ml

SHIRAZ WOODEN HOUSE

Variety: Shiraz.
Taste: Fruity (spicy).
Origin: Valley of Parras.
Bottle.
MX$ 1,175 b.750ml

CABERNET SAUVIGNON

Variety: Cabernet Sauvignon.
Taste: Silky with notes of black fruit.
Origin: Valley of Parras.
Bottle.
MX$ 1,175 b.750ml

GRAND RESERVE SHIRAZ CASA MADERO

Variety: Shiraz.
Taste: Silky, robust body.
Origin: Valley of Parras.
Bottle.
MX$ 1,885 b.750ml

GRAND RESERVE CASA MADERO

Variety: Cabernet / Sauvignon.
Taste: Black Fruits (Dry).
Origin: Valley of Parras.
Bottle.
MX$ 1,885 b.750ml

3V GRAND RESERVE CASA MADERO

Variety: Cabernet Sauvignon / Shiraz / Cabernet Franc.
Taste: Fruity (soft).
Origin: Valley of Parras.
Bottle.
MX$ 1,885 b.750ml

Whites

SAUVIGNON BLANC THREE ROOTS

Variety: Sauvignon Blanc.
Taste: Fresh/Fruity.
Origin: Dolores Hidalgo.
MX$ 275/1255 b.750ml

LACETTO FUME BLANC

Variety: Sauvignon Blanc.
Taste: Tropical Fruits / Acid (mild).
Origin: Valle de Guadalupe.
Cup / Bottle.
MX$ 205/780 b.750ml

L.A. CETTO BLANC DE BLANCS

Variety: Chenin Blanc / Colombard.
Taste: Pleasant Sweetness / Acidity (mild).
Origin: Valle de Guadalupe.
Cup / Bottle.
MX$ 205/780 b.750ml

MOUNT XANIC

Variety: 98% Chenin Blanc / 2% Colombard.
Taste: Floral / Fruity (soft).
Origin: Valle de Guadalupe.
Cup / Bottle.
MX$ 240/1,080 b.750ml

MOUNT XANIC CALIXA

Variety: Chardonnay.
Taste: Fresh / Fruity
Origin: Valle de Guadalupe.
Cup / Bottle.
MX$ 240/1,080 b.750ml

MOUNT XANIC

Variety: Sauvignon Blanc.
Taste: Fresh / Fruity / Tropical.
Origin: Valle de Guadalupe.
Cup / Bottle.
MX$ 240/1,080 b.750ml

2V TIMBER HOUSE

Variety: Chardonnay / Chenin Blanc.
Taste: Fruity / Acid (mild).
Origin: Valley of Parras.
Cup/Bottle.
MX$ 265/1,130 b.750ml

HOUSE MADERO CHARDONNAY

Variety: Chardonnay.
Taste: Floral / Refreshing / With good persistence.
Origin: Valley of Parras.
Bottle.
MX$ 1,130 b.750ml

GRAND RESERVE CASA MADERO

Variety: Chardonnay.
Origin: Valley of Parras.
Bottle.
MX$ 1,885 b.750ml

Rosé

THREE ROOTS ROSÉ

Variety: Grenache/Caladoc.
Taste: Dry/Fruity.
Origin: Dolores Hidalgo
MX$ 235/1,000 b.750ml

V WOODEN HOUSE

Variety: Shiraz.
Taste: Fruity (soft).
Origin: Valley of Parras.
Cup/Bottle.
MX$ 245/1,045 b.750ml

L.A. CETTO ZINFANDEL

Variety: Zinfandel.
Taste: Sweet Fruity / Acid (soft).
Origin: Valle de Guadalupe.
Cup / Bottle.
MX$ 205/780 b.750ml

Champagne

Moët & Chandon Brut

MX$ 2,690 750ml

Moët & Chandon Nectar Impérial

MX$ 2,790 750ml

SOUVENIRS

Oils

Coconut oil

Ancestral method of extraction (homemade).
MX$ 250

products

Mosquito Spray

Organic and pure essential oils (homemade).
MX $ 250
Logo Nixtamal QR Menus

Schedule: Open every day.

Address: Avenue 5 street corner 12. Magisterial Colony, Bacalar, Quintana Roo, MX.

Phone: 983 134 7651.

E-mail: nixtamal.bacalar@gmail.com

Nixtamal © is a registered trademark, all rights reserved 2020.